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أطباق المأكولات البحرية
كاري السلطعون الحار من أما - أربعة أنصاف سلطعون متوسطة الحجم
Four medium crab halves simmered in a traditional blend of roasted spices, coconut, and tangy tamarind.
From SAR 0.00
روبيان بالكاري الأحمر - 9 إلى 10 قطع متوسطة
Plump shrimp cooked in a rich, spicy red curry base made with dried red chilies, onions, tomatoes, and aromatic spices, finishe...
From SAR 0.00
كاري السلطعون - نصفان من السلطعون
This rich and flavorful curry features fresh crab cooked in a fragrant blend of spices, coconut milk, and aromatic herbs, creat...
From SAR 0.00
حبار ديفلد (متبل حار)
Cuttle fish rings are stir-fried to perfection with a fiery blend of chili paste, soy sauce and spices.
From SAR 26.00
روبيان ديفلد (متبل حار) - 6 قطع
Farmed prawns are stir-fried to perfection with a fiery blend of chili paste, soy sauce and aromatic spices
From SAR 32.00
سمك ديفلد (متبل حار)
Fish slices are stir-fried to perfection with a fiery blend of chili paste, soy sauce and aromatic spices.
From SAR 26.00
حبار بالزبدة الحارة
Crispy, golden-fried cuttlefish tossed in a rich, spicy, and buttery garlic sauce with fresh chillies and spring onions. this i...
From SAR 0.00
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Choose a menu category to explore dishes, offers and specials crafted with authentic flavors.
Use subcategories, search, or scroll to discover items. Tap back to see all categories again.